Christine Sanders Chocolates : The Chocolates

Marzipan with Salted Almond Blue Mountain Coffee Caribbean Rum Champagne Truffle
Marzipan with Salted Almond Blue Mountain Coffee Caribbean Rum Champagne Truffle
Traditional marzipan just like Grandma used to make; with the almond it's a marriage made in heaven. Rich and dark, just as a perfect coffee should be, with a mellow creamy after-taste. A big rum kick, butting up perfectly with exquisite dark chocolate. A combination to die for! Very smooth, very buttery and silky; a melt-in-the-mouth experience, with the delightful taste of champagne.
Fresh Garden Mint Spiced Ginger Biscuit Mojito Orange Marmalade Truffle
Fresh Garden Mint Spiced Ginger Biscuit Mojito Orange Marmalade Truffle
A subtle start followed by an explosion of fresh garden mint. Unusual and absolutely delicious. Chestnuts roasting, Jack Frost nipping... a magical chocolate that tastes of pure Christmas! Just like the cocktail, with masses of fresh mint and rum, it's moist with a slight crunch and utterly divine. Clearly marmalade, not just orange. With a caramelised zing, it's the perfect morning chocolate!
Passion Fruit Burst Raspberry Bomb Rich Caramel Rose Creme
Passion Fruit Burst Raspberry Bomb Rich Caramel Rose Creme
Stunning, with an exciting burst of fresh passion fruit pulp, this is light in flavour and heavy in experience. Big, bold, and a real bomb of a flavour. This is home-made, old fashioned raspberry jam and proud of it! With a hint of salt that works brilliantly, this is smooth, creamy and intense. Be warned, it's incredibly more-ish! Roses and flower petals blend naturally and delightfully together; this is a time of romantic nostalgia.
Salted Peanut Praline Tonka Bean Vanilla Ganache Violet Creme
Salted Peanut Praline Tonka Bean Vanilla Ganache Violet Creme
The perfect balance between nuts and salt; it's tingly, rich and buttery. Truly delectable. Tonka beans from the Cumaru tree give us vanilla, almond and clove. It's rich, luxurious and luscious. Creamy vanilla heaven. Milk chocolate encased in white, with a real fresh taste. A delight! Taking you back to a time of long summer days and garden parties, it's gentle, delicate and fragrant.
Our delicious chocolates are fresh, really fresh. The chocolatiers use only the finest and freshest ingredients – fresh cream, fresh fruit, fresh ingredients. Therefore these truly luxurious chocolates have a shelf life of around 5 weeks from date of manufacture. All you need to do is put your order through, tell us when you want them delivered and off they will go, on your chosen date, fresh, sparkling and yummy. We are sure the lucky person receiving them won’t have them hanging around for long though. They’re totally irresistible!
Ingredients
Chocolate cocoa percentage used, Dark min 70% - 55%, Milk min 40% - 35%, White min 40% - 27.5%. Cocoa mass, Cocoa butter, Cream, Sugar, Butter, Whole milk, Skimmed milk, Coconut milk, Glucose, Glucose syrup, Inverted sugar, Blue Mountain coffee bean, Vanilla pod, Vanilla, Raspberry puree, Passion fruit puree, NI Rose flavour, NI Violet flavour, Natural flowers, Rum, Marc de Champagne, Pineapple rice, Raisins, Almond, Hazelnut, Walnut, Pistachio, Pine nuts, Cherries with colour, Wheat, Fruit, Herbs, Mixed spices, Tea, Timolin, Sorbitol, Soya lecithin, Concentrated whey, Salt, Pepper, Alcohol, Lemon juice, Water, Emulsifier, Cochineal, Anthocyanis, Ponceau 4R, Indigo carmine, Invertase acacia gum, Flavouring.
May contain traces of permitted colourings.
Contains soya. May contain milk, and traces of Nut and Wheat.
Suitable for Vegetarians except for Rose Creme and Violet Creme.
Warning - The Violet Creme contains Ponceau 4R, which may have an adverse effect on activity and attention in children.
Designed by Outhaus. Built by W-Squared.
TERMS & CONDITIONS